By Leyla Sutherland and Katherine Chou

A video essay about food and Point Saint Charles, mixing images of the Point and food preparation with recordings of children at St. Columba House talking about their favorite foods.

Special thanks to St. Columba House and Lydie Dubuisson
Music: “So Far So Close” by Jahzzar (http://www.betterwithmusic.com)
Videography by Leyla Sutherland and Katherine Chou